Chicken and sausage gumbo from Voodoo Kitchen. The gumbo was packed with chunks of andouille and chicken, along with the requisite holy trinity vegetables. I am jealous of the darkness of the roux – mine never gets that rich. And as a bonus, the truck also sold these stunning mardi gras themed cake balls, made by a local company. The flavors were king cake (purple), white chocolate (gold), and red velvet (green).