People around here are gearing up for the Epcot International Food And Wine Festival. I’ve said this many times before, and it still holds true: this is one of absolute favorite events in Central Florida. This year, Joey and I are not only going to taste our way around the World Showcase, but we are also going to a tequila lunch and the Party For The Senses. I’ll post recaps of those later on.
In the meantime, here’s some recent recaps from past years:
– My favorite dishes from last year’s festival, and the new plates to make eating and drinking easier
– The stunning sweets that you could make into your own challenge – Desserts Around The World
– Attend a culinary demonstration, like the one with Chef John Ashton and Dr. Wendy Bazilian that I saw last year
And if that’s not enough, I also put together a Disney kitchenware prize pack that I’m giving away! This includes: two decorative cutting boards, two plates, two dish towels, a set of plastic straws, and a pancake mold in the shape of a Mickey head. Giveaway is open to adults 18 and over, residing in the continental U.S. and Canada. Fill out the widget below to enter!
Disclosure: This post is not sponsored by the Walt Disney World Company. I did not receive compensation for this post. All opinions are my own.
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